rosemary

ImageTitleAuthorRatingDescription
Oven Roasted Winter VegetablesAnne MannNo votes

 

This recipe came from Isa Duffek (Bowen Islander, originally from Austria). I substituted Yukon Gold potatoes for the little red potatoes. Next time I would use more Rosemary, but I am still trying to nurture the little offshoot from the big Rosemary bush that didn't survive the last winter, so Rosemary gets used sparingly for now.

Rosemary Garlic Pork with Honey Balsamic SauceRosemary Garlic Pork with Honey Balsamic SauceBoris MannNo votes
Rosemary Garlic Pork with Honey Balsamic Sauce

Italian flavours make these pork chops

Black olive tapenade with rosemary and plum jamBoris Mann
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A sweet and savoury olive tapenade. The combination of pickled onions and plum jam make it taste like it has been blended with balsamic vinegar.

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